KYOTO ≪Gion Ramen≫

Hello, it's me! Sayaka!

Today I am writing about Kyoto Gion Ramen stand which I found on the Gion Festival day in July.

るるぶ京都’20 (るるぶ情報版(国内))

As this ramen stand’s name says, this ramen stand locates at Gion area in Kyoto City.

The nearest subway station is “Gion-Shijo” station, and the nearest bus stop is “Shijo-Kawaramachi” or “Gion.” It takes around 20 mins from Kyoto station when you take Kyoto City Bus. Around 20mins ride and 3mins walk from “Gion” bus stop or 10mins walk from “Shijo-Kawaramachi” bus station.

As you know, every year, lots of tourists come to Kyoto so that many of restaurants and shops have foreign languages’ menu. Of course, English, and most of those have Chinese, too. Some of those also have Korean one.

This is the menu, “Gion Ramen.” When the restaurant has a lot of food choices, I always order a food or drink which has same name with the restaurant since I believe that it means “the face of the restaurant.”

Lonely Planet Kyoto (Lonely Planet Travel Guide)

This is the “Gion Ramen.” Big roasted pork fillet and bamboo shoots. Boiled eggs are soaked with soy source very well. The green onion is made in Kyoto, and its name is “Kujo Negi(onion).” It names after the place which the green onion is cultivated.

It is good to change the mood of taste using “Nanami.” By the way, don’t you know this seasoning names “Ichimi” or “Shichimi” in Japanese, but it is very hard for English speakers to pronounce them. That is why this seasoning changes its name to “Nanami” in some countries.

Kyoto: city of zen-The World Heritage Site of Japan's Ancient Capital

In Japan, the summer is so hot and sometimes makes us reduce appetite. Let’s eat more to get much more energy for Japanese hot and humid summer! Hope you enjoy Japanese summer!

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